Mashed Potatoes Recipe
- 1 tablespoon butter
- 480 ml water or milk
- 150 g Quality Flakes (Potato Flakes)
Put the water (or milk) and the butter into a medium saucepan, turn the heat and bring it to a boil. Add salt to taste. Turn off the heat, add the Quality Flakes and mix soflty. Wait for 1 minute before eating.